Development And Validation For Free Aglycones Daidzein And Genistein In Soybeans (Glycine Max (L.) Merr.) Using RP HPLC Method

  • Etty Sulistyowati
  • Sudibyo Martono
  • Sugeng Riyanto
  • Endang Lukitaningsih

Abstract

Nama Jurnal : International Journal of Current Pharmaceutical

Nomor ISSN : 0975-7058

Volume : 11

Nomor : 2

Bulan Tahun : Januari 2019

Penerbit : Innovare Academic Sciences

Published
2018-09-20
How to Cite
Sulistyowati, E., Martono, S., Riyanto, S., & Lukitaningsih, E. (2018). Development And Validation For Free Aglycones Daidzein And Genistein In Soybeans (Glycine Max (L.) Merr.) Using RP HPLC Method. REPOSITORY STIFAR. Retrieved from https://repository.stifar.ac.id/Repository/article/view/114
Section
Articles

Most read articles by the same author(s)

1 2 3 > >>