Development And Validation For Free Aglycones Daidzein And Genistein In Soybeans (Glycine Max (L.) Merr.) Using RP HPLC Method
Abstract
Nama Jurnal : International Journal of Current Pharmaceutical
Nomor ISSN : 0975-7058
Volume : 11
Nomor : 2
Bulan Tahun : Januari 2019
Penerbit : Innovare Academic Sciences
Published
2018-09-20
How to Cite
Sulistyowati, E., Martono, S., Riyanto, S., & Lukitaningsih, E. (2018). Development And Validation For Free Aglycones Daidzein And Genistein In Soybeans (Glycine Max (L.) Merr.) Using RP HPLC Method. REPOSITORY STIFAR. Retrieved from https://repository.stifar.ac.id/Repository/article/view/114
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