Physical and Chemical Fermentation Conditions Affect the Growth and Metabolite Production of Endophytic Fungi Athelia rolfsii

  • Ririn Suharsanti

Abstract

Background: The effort to explore antimicrobial agents isolated from an endophytic fungus of Coleus
amboinicus resulted in the finding of a potential aromatic compound having methoxy, hydroxyl, and methyl
groups produced by Athelia rolfsii. This compound exhibited antibacterial activities with IC
values of
<2 μg/mL against Staphylococcus aureus, Bacillus subtilis, Escherichia coli, Streptococcus mutans, and
Pseudomonas aeruginosa. This study was aimed to determine the effect of varying fermentation conditions
(types of media, carbon sources, nitrogen sources, temperature, and pH) on biomass, total metabolites, and
bioactive compound production. Materials and Methods: The fungal cultures were subjected to various
treatment conditions and incubated for 12 days at 25°C 160 rpm followed by analyzing the biomass,
metabolite, and bioactive compound production. Results and Conclusion: The study found that although
the maximum total metabolite production was achieved in the Tryptic Soy Broth medium, both biomass
and bioactive compound production accumulated at the highest amount in Potato Dextrose Broth and
Sabouraud Dextrose Broth media. Adding 1% of different types of carbon sources did not significantly
enhance biomass, total metabolite, and bioactive compound production. Three types of organic nitrogen
sources used in this study did not significantly affect biomass and total metabolite production, but adding
peptone produced the highest amount of bioactive compound. Supplementing inorganic source of nitrogen
to the culture medium decreased the production. While pH 5.5 was found to be the optimum condition for
total metabolite production, pH 6–7 resulted in higher productivity of the bioactive compound. The total
metabolite production was best produced at 25°C, whereas higher temperatures were needed to get optimum
bioactive and biomass production. This study found that the total metabolite production was 7.8 times
higher when the culture was grown in PDB medium supplemented with 1% sucrose and 1% peptone and
incubated at 27°C at pH 6.5; whereas a 15% increase was observed in the bioactive compound production.
Keywords: Antimicrobial compound, Athelia rolfsii, biomass, endophyte, fermentation, total metabolite

Published
2025-06-02
How to Cite
Ririn Suharsanti. (2025). Physical and Chemical Fermentation Conditions Affect the Growth and Metabolite Production of Endophytic Fungi Athelia rolfsii. REPOSITORY STIFAR. Retrieved from https://repository.stifar.ac.id/Repository/article/view/743
Section
Articles

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